Cooking instructions for our frozen food
Cook for approximately 4 min in a covered frypan with
100ml (7 tablespoons) of water and 15ml (1 tablespoon) of cooking oil with medium-heat.
Served when no more water and/or gyozas already have nice brown color.
Crispy Spring Rolls
Deepfry in cooking oil for approximately 4min with medium-low heat.
Served when nice brown color.
Pre-Heat your Oven at 210°C and then bake the spring rolls for around 15min.
Sio May Chicken
Steam over high-heat during 10min.