Frozen Food

 

Cooking instructions for our frozen food

Gyozas

Cook for approximately 4 min in a covered frypan with

100ml (7 tablespoons) of water and 15ml (1 tablespoon) of cooking oil with medium-heat.

Served when no more water and/or gyozas already have nice brown color.

 

Crispy Spring Rolls

Deepfry in cooking oil for approximately 4min with medium-low heat.

Served when nice brown color.

Or

Pre-Heat your Oven at 210°C and then bake the spring rolls for around 15min.

 

Sio May Chicken

Steam over high-heat during 10min.